Different seas nurture a variety of delicious seafood. When it comes to which place has the best seafood, coastal cities are the top choice. For example, Qingdao, located by the Yellow Sea, offers fresh and tender seafood, such as mackerel dumplings and spicy stir-fried clams, retaining their original flavor; Zhoushan is also impressive, situated in the East China Sea fishing grounds, rich in various fish, shrimp, crab, and shellfish resources, with steamed ribbonfish that is incredibly tender. Then there's Zhanjiang, located by the South China Sea, with a wide variety of seafood, and the taste of pepper and salt mantis shrimp is first-class, leaving a lasting impression. In short, coastal areas near high-quality fishing grounds often provide an ultimate seafood dining experience.

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LakeBaikalIsMyHomevip
· 22h ago
Can I pay with PI?
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